Product name: Sweet tea Extract
Botanical Name: Rubus suavissimus S.Lee
Part Used: Leaf
Specification: 70%,98% Rubusoside by HPLC
Appreance: White fine powder
Storage: Good sealed container away from light and heat.
Shelf life: 2 years when properly stored.
Packing: Cardboard drum (25kg/drum), double plastic bag of
- Tonify the kidney
- Decrease blood pressure
- Cure diabetes
- Removing the phlegm and Relieve a cough
- Treatment for fat
- As sweetener in food and beverage
- Pharmaceutical chemical raw materials and dietary supplement
- Pesticides and plant growth regulator materials,
- Veterinary API and feed additives raw materials
Sweet Tea is also known as Chinese Blackberry Tea (Rubus
Suavissimus S. Lee). This sweet tea contains a natural sweetener,
known as Rubusoside.
Rubusoside is low in calories making this tea an ideal drink for
the calorie-conscious consumer.
Rubusoside is commonly known as either Sweet Tea Extract or Chinese
Our Rubososide is extracted from the leaves of the Chinese
Blackberry Bush (Rubus Suavissimus S. Lee). The Extract is 200~300
times as sweet as cane sugar and contains over 70% Rubusoside.
This Extract is processed into a white powder, which is very
soluble in water and can be easily mixed with food without changing
the color of the processed food.
Rubusoside is a Diterpene Glycoside composed of steviol and
glucoside, low energy but high sweet,300 times than sugar,help to
treatment for fat caused by overdose of sugar and other disease
caused from this,
such as high blood pressure,diabetes,blood vessel problems,kidney
Sweet tea contains nearly 18 kinds of amino acid, about 13435mgs
amino acid per every 100grams dry sweet tea, 8 kinds of which
necessary and could not synthesis inside body.
Sweet tea also contains other nutrients and many trace element
necessary, such as Calcium 0.84%, Zinc 105.5mg/kg, Germanium
5.5ug/kg, Selenium 17.94ug/kg, and
Strontium,Lithium, no contain poisonous things such as arsenic or
aluminium, no contain caffein which cause swirl,heartbeat
speedup,heart-throb,anxiety and irritability, discomfort ;
and the trace element germanium and selenium all higher than green
tea and black tea, Sweet tea also contains Vitamin C,Vitamin
B1,Vitamin B2,Vitamin B3, SOD, content ratio for Vitamin C from
fresh sweet tea leaves can reach 115mg/100g, about 4.1% bio